BAROLO DEL COMUNE DI BAROLO
Barolo DOCG
The grapes used to make this Barolo blend grow exclusively in our “Cru Storici” vineyards, situated in the municipality of Barolo, on hills with a good slope composed of clay and limestone soils, alternated with firm layers of gray sandstone and covered by quartz sands and very fine silt. nebbiolo is the eclectic variety par excellence: from firm clay and limestone soils, it extracts plenty of nutrient minerals and trace elements that enrich its structure; from loose soils rich in sands and silt, it takes fragrant and spicy scents. Our wish is to obtain a harmonious blend that sums up the characteristics of the vintage, determined both by climate and by the specific mix of microclimate and soil type of each vineyard.
Organoleptic
characters
The colour is garnet red with ruby nuances. The aroma is intense and persistent, with clear scents of spices, cinnamon, absinthe, tobacco and dog rose. Full and elegant taste, with soft and enveloping tannins. The spicy and woody notes merge perfectly together.
Gastronomic
Pairings
It goes well with traditional egg pastas from the Langhe (tajarin), meat-stuffed ravioli, red meats, boiled meats, braised meats and game. It is ideal for sipping alongside sheep and goat toma cheeses and hard ripened cheeses.